The sharing of food and conversation is a human ritual as old as time. Meze is the ultimate expression of this passion. In the old times in Greece, the offer of numerous small selected dishes was as sign of generous hospitality. We hope you will enjoy ours…
We want to raise awareness of the vast network of local producers and winemakers whose lives and livelihoods revolve around the treasures of the table, so we’ve thrown out our regular menu to pay homage to the culinary treasures that exist throughout Greece.
Because we have a true passion about traditional Greek food, every last week of the month we’ll be visiting a different Greek island to acknowledge the different and unique tastes each has to offer.